| LUNCH SPECIAL ( served with miso soup and rice ) Monday to Friday Except Holiday | |||
| 1 . | CHICKEN TERIYAKI broiled chicken and vegetable with teriyaki sauce |
$9 | |
| 2 . | SALMON TERIYAKI broiled salmon and vegetable with teriyaki sauce |
$10 | |
| 3 . | BEEF NEGIMAKI thinly sliced beef rolled with scallion in teriyaki sauce |
$10 | |
| 4 . | TON KATSU deep fried japanese style pork cutlet |
$9 | |
| 5 . | TEMPURA deep fried shrimp and vegetable |
$9 | |
| 6 . | YAKI UDON ( served without rice ) stir fried udon with shrimp or chicken |
$9 | |
| 7 . | YAKI NIKU thinly sliced prime sirloin sauteed in garlic, rice wine and say sauce |
$10 | |
| 8 . | GYOZA NABE SOBA fish cake, pork dumpling, vegetable and japanese noodle in hot broth |
$10 | |
| 9 . | NABE YAKI UDON ( served without rice and miso soup ) udon with clam, scallop, chicken, fish cake, vegetable and egg in hot broth, side with 2 fried shrimp |
$10 | |
| 10 . | TEKKA DON sliced raw tuna over seasoned rice |
$10 | |
| 11 . | MAKI COMBINATION tuna roll, california roll and cucumber roll |
$12 | |
| 12 . | SUSHI 5pcs assorted raw fish on vinegar rice and 1 tuna roll |
$14 | |
| 13 . | SASHIMI 12pcs assorted raw fish |
$15 | |
| 14 . | MISO FRIED RICE shrimp, scallop, mushroom, asparagus, onion and scallion |
$9 | |
